Banana Cinnamon Muffins

Funnily enough, I cant stand bananas. Never liked them, never will. They just dont sit right with me. But for some reason, in cake, I have no issues with them. Maybe subconciously I dont like them because I know they are healthy so I wont eat thrm on their own but cake gets rid of the healthy aspect… or maybr cake just makes everything edible…
Anyways, here is this Sundays muffin recipe! Enjoy !

Ingredients:

200g Self Raising Flour

100g Golden Caster Sugar

1 Egg

120ml Milk

50ml Oil

2 Bananas

2 Tbsp Cinnamon

Method:

Preheat the oven to gas mark 6. 

Place all of the dry ingredients in one bowl, the banana in another bowl and all of the wet ingredients in another. 
Whisk the wet ingredients together and stir the dry ingredients together.

Add the wet ingredients to the dry ingredients a little at a time and stir until smooth. 

Mash the banana and stir into mixture. 
Spoon into your muffin cases and bake for 20 minutes.
Enjoy!

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3 thoughts on “Banana Cinnamon Muffins

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